Jounmaker
Jounmaker

Food
Discover real experiences from the community and share your own story.

Discover real experiences from the community and share your own story.

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Korean Bunsik Guide: Tteokbokki, Sundae, Odeng, and TwigimFood

Korean Bunsik Guide: Tteokbokki, Sundae, Odeng, and Twigim

At a Korean bunsik shop, tteokbokki, sundae, odeng, and twigim often show up together on one tray. Here is what each dish is, from rice vs. wheat rice cakes to clear fish cake broth, based on a set I ate on my own.

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Boncho Bapsang Review: Herbal Beef Soup at the End of the Yangnyeongsi Market Alley in Jegi-dong, Dongdaemun-gu, SeoulFood

Boncho Bapsang Review: Herbal Beef Soup at the End of the Yangnyeongsi Market Alley in Jegi-dong, Dongdaemun-gu, Seoul

On September 17, 2026, I went on my own for lunch at Boncho Bapsang, at the far end of an alley in the Yangnyeongsi herbal medicine market in Jegi-dong, Dongdaemun-gu, Seoul. I ordered its signature dish, the myeonyeok yakseontang, an herbal beef soup that costs 15,000 won for a single serving. It suits anyone who wants a warm bowl of soup after browsing the herbal medicine market.

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